Description
Why choose 100% arabica Doge Nero coffee beans?
Doge Nero elegantly combines the aromas of Alta Mogiana from Brazil, Central American, and Carribeans’s top quality Arabica beans with the boldness select Robusta coffee variety from India, Kaapi Royale, the king of Robusta.
The result is an intense and persistent aroma, followed by a refined chocolate aftertaste, devoid of any bitterness.
In Italian coffee culture, the blend of Arabica and Robusta beans is a traditional choice.
Robusta beans add body and crema to the cup, while Arabica beans bring flavour.
Exquisite balance and complexity of a creamy and full bodied coffee are achieved through the natural low acidity of our finest Arabica, meticulously cold-blended with India single origin Robusta beans.
The medium roast and slow roast process further enhance the distinctive characteristics of each origin, ensuring a harmonious and satisfying coffee experience.
It’s worth noting that Robusta coffee beans typically contain nearly double the caffeine content of Arabica beans, making Doge Nero approximately 25% richer in caffeine compared to its brother, Doge Rosso.
Opting for whole coffee beans ensures unmatched freshness and characteristics retention. Each bag of Doge Rosso features a specialized valve that safeguards against oxidation, preserving the beans’ full flavour until brewing.
By grinding the beans just before use, you unlock the full potential of coffee’s authentic taste.
☕ AROMA : INTENSE
☕ ACIDITY : LOW
☕ BODY : FULL
☕ PERSISTENCY : LONG
What makes Caffè del Doge unique?
Caffè del Doge, an esteemed Italian artisanal coffee roaster, has become a renowned name in the world of coffee connoisseurs. Following the Venitian tradition and the unique method that was developed here, they roast each single origin separately to the desired level and then cold blend them to achieve unique taste profiles.
Through personal and meaningful partnerships with coffee farmers, Caffè del Doge fosters fair deals with coffee growing families. This also means the directly and meticulously select the best beans for their unique blends.
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